Visiting this area offers more than just tasting wine; it’s about experiencing the hospitality, the unique terroir, and the passion behind every bottle. I recently explored several wineries here and want to share my favorite experiences along with some wine recommendations that stood out.

This post explores practical ways that I and other B&B owners have embraced green travel ideas keeping sustainability in mind.

Creating a memorable experience for guests at a B&B goes beyond offering a comfortable bed and a good breakfast. Many travelers seek unique moments and personal touches that make their stay special and worth remembering. (In my 14 years of experience many guests created their own wacky experiences... LOL, but you can read all about that in my book!) With the cost of living skyrocketing, the challenge for B&B owners is how to add value without significantly increasing costs. F

My theory for restaurant tipping is what I think of as the 20% variable. Every server is a potential 20 right off the bat and they can slide downhill from there.

The whole idea of making a resolution is to create positive change so hopefully the latter reason gets a little more airtime than the first one, lol. Without any further ado then, let's get on with it!